When it comes to crawfish, you can either freeze them while it’s still alive or cooked. However, it’s recommended to cook them first so they’ll stay fresh in…

How to cook?

For hard-boiled eggs, we say 12 minutes. But the answer really depends on the style of boiled egg you prefer, whether it’s a completely-cooked yolk or soft, creamy…

How to cook?

So oil your griddle and let those tortillas get crispy! Brown you ground beef in a skillet: brown your ground beef with taco seasoning, and salsa. Cooking it…

How to cook?

Heat the oil up for a particularly delicious treat. Slice a peeled hard-boiled egg in half, drizzle with warm olive oil, and sprinkle with flavored sea salt and…

How to cook?

A full chicken will need to simmer in boiling water for about 1 1/2 hours (a little longer if your chicken is bigger than 4lbs) to ensure it…

How to cook?

Before you bake the corned beef, we recommend blanching it briefly in boiling water. Corned beef is cured in salt, and simmering it will help draw out some…

How to cook?

If you want to make the hard boiled eggs ahead of time, cook and peel as directed, then store them in a tightly sealed container and place in…

How to cook?

It may/may not be safe to eat, but yes, it is possible to heat up. In a SURVIVAL situation, eat the damn soup. Any lining the can will…

How to cook?

Superheated water is liquid water under pressure at temperatures between the usual boiling point, 100 °C (212 °F) and the critical temperature, 374 °C (705 °F). Can water…

How to cook?

Turn off heat, cover and let it sit for 13 minutes. After exactly 13 minutes, remove the eggs from the pan and place them in an ice-water bath…

How to cook?