Category Archives

Archive | My little chefling RSS feed for this section

Celebrating Food Revolution Year Long: DIY Oaty Fruity Cereal

Celebrating Food Revolution Year Long: DIY Oaty Fruity Cereal

Hello again!! Thank you for joining my little chefling and me in celebrating Food Revolution all year long. (If you are joining us now: The big day is over (a full recap and links to all the albums HERE) and like we promised each other we are going to keep this revolution alive 365 days and create a healthier and […]

Read More
Being a mother means.

Being a mother means.

On the morning of 8th of May, when I wished my mother and when my little chefling wished me a very Happy Mother’s Day I got this crazy idea of trying to understand what being a mother has been like, for me. Being a mother already means a million different things to me and I sure with […]

Read More
Sara turns seven : A picnic birthday party.

Sara turns seven : A picnic birthday party.

Sara loves being outdoors. She is always picking up dry leaves, hunting for fallen flowers and branches and turning them into “magic potions” and art for her room. She loves to walk around and hunt for “fairies”, can spend hours with a book under a tree, likes to have impromptu picnics after school or just go cycling with her […]

Read More
What the world eats: India

What the world eats: India

One of our food resolutions this year is to help Sara explore different cuisines of the world. Our kids are so lucky to be growing up in a world where food from other countries is easily accessible to them in whichever part of the globe they are in. A lot of them also have friends from different nationalities […]

Read More
My month in pictures: June 2015

My month in pictures: June 2015

June Diary.(If you are new here: I started this new series last month after seeing Sally’s post on instagram where she shared her special moments from the month gone by. Taking it one step ahead I put together the same on the blog with little notes for each picture (Read: My month in pictures : […]

Read More
Celebrating cultures and countries through cuisines.

Celebrating cultures and countries through cuisines.

I remember when we were kids, you had to either travel to experience food from different countries (which is ofcourse the best way to soak in both the culture and cuisine of any country) or the times when travelling wasn’t possible the only two cuisines you could try were Italian and Chinese where too we […]

Read More
Summer Vacations and ice creams.

Summer Vacations and ice creams.

It is time to begin the most important countdown of the year. The countdown for summer vacations. July stands for summer vacations and vacations mean a lot of happy things for my little chefling. Grandparents, staying up late, multiple trips to the library, splashing around in the pool, making presents for everyone, meeting old friends, […]

Read More
My little chefling turns six : The Little Mermaid.

My little chefling turns six : The Little Mermaid.

I clearly remember the day when my little chefling decided to come into our lives. Two weeks early. I called up DH in the middle of the night warning I would disown him if he didn’t make it in time for the birth of our little monkey (He was travelling that night).   That day […]

Read More
New Year Food Resolutions For Kids.

New Year Food Resolutions For Kids.

A very Happy New Year to all you lovely readers and your little ones.    Each year I set out some food resolutions for myself. I will be sharing how I fared last year and my resolutions for 2015 with you pretty soon. But before I do that I wanted to share some food resolutions […]

Read More
Food Revolution Ambassador Monthly Challenge: December 2014

Food Revolution Ambassador Monthly Challenge: December 2014

Time for my favourite post of the month where I get to share the monthly challenges that we as Food Revolution Ambassadors look forward to doing each month.If you are new here: At the beginning of each month the challenges are announced. These challenges are for inspiring the entire team and to make deeper connections with everyone (fellow food ambassadors, friends […]

Read More